The Most Refreshing Watermelon Aperol Froze

8 C. Cubed sweet watermelon – frozen

2 1/2 C. Rosé Wine

1 C. Aperol

Put all ingredients into a blender and blend to smooth. If it’s a bit soupy, re-freeze for 15 min, then scoop into a chilled rocks glass to serve.

We’ll drink to that

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